Breakfast Menu
A Sampling of Breakfast Menus


· Fresh Florida Orange Juice
· Melange of yellow watermelon, ambrosia, and honeydew melons with Brie
· Homemade Challah bread French Toast with rare Indian Charnuska seed
· West Virginia thick sliced bacon
· Georgia pecan, cranberry, orange Brunch cake
· Tea Selection [including renowned Harney & Sons]
· Hand blended fresh brewed percolated coffee- regular & decaffeinated
· Hot Cocoa
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· Fresh Florida Orange Juice
· Hand picked Baked Apple [local] la creme
· Savory vine ripened tomato and fresh herb chevre Galette
· Fresh local [when in season] pear & walnut Upside-Down Cake
· Tea Selection [including renowned Harney & Sons]
· Hand blended fresh brewed percolated coffee- regular & decaffeinated
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· Fresh Florida Orange Juice
· Apple [local] and apricot and raisin Oatmeal Pudding
· Homemade [Wendy] Country Baked Ham and Chipotle Cheddar Breakfast Soufflé
· Hand picked [Wendy] Blueberry [local-Mt. Washington], Lemon and Poppy seed cake
· Tea Selection [including renowned Harney & Sons]
· Hand blended fresh brewed percolated coffee- regular & decaffeinated
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· Fresh Florida Orange Juice
· Ruby Red Texas Grapefruit with blackberries and mint [fresh from our garden]
· Fresh fruit [in season, i.e. NYS peaches]Pancake Puff with Tangerine Cream
· Chicken Apple sausage links or Pork sausage patties
· Homemade Chocolate Banana Bread
· Tea Selection [including renowned Harney & Sons]
· Hand blended fresh brewed percolated coffee- regular & decaffeinated

Note: We use free range organic eggs from a local farm

Birch Hill Bed & Breakfast, 254 S. Undermountain Rd., Sheffield, MA 01257
Tel: 413 229-2143   Toll Free: 800 359-3969   Contact us

Michael and Wendy Advocate, Innkeepers